to me, fall means cooler weather, changing leaves, and PERSIMMONS! these lovely, strange fruits only come around once a year and only for a very short time. mid to late october are usually the best times for them. growing up we had a large persimmon tree in the backyard which would bear hundreds of persimmons. we gave plenty away but i also ate my fair share. unfortunately my family no longer lives at that house but, my parents are friends with the new owners. this means that i still get my annual persimmon fix (the store selection is never as good and i am always disappointed). we have both the hard variety and the soft variety of persimmon at our old place. i actually only eat the hard ones (peeled) and give the soft ones away. i did take a few this year though to see if maybe i could make some persimmon bread or something from them. here are some pics from our fruit picking adventure to the old house.
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pretty leaves in front of the house |
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big basket of the hard variety of persimmons |
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unripe soft variety persimmons |
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soft persimmons on the tree |
tell me, do you like persimmons? what is your favorite seasonal fruit?
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